If you are an Indian by heart, then do read this blog by the end. As it consists of Indian food dishes which are favourite of every Indian. And those who say, “I have heard a lot about Indians but haven’t yet tried it out.” Here in this blog, we are going to let them know about the popular Indian dishes which they are binged to try by ordering it from Sylvania which is the best Indian restaurant Sydney:

Chana Masala – $17.90

The white chickpeas are prepared with the stew made enrichened with the help of the following ingredients:

• Onions

• Tomatoes

• Garlic

• Ginger

• Chillies

This is one of the “Must Order Dish”. You need to try it with either rice, flatbreads or the Puri (Flat Bread fried in the oil)

Paneer Butter Masala (Mild) – $17.90

People of India are crazy about the dishes which include Paneer. Be it Kadai Paneer or the Paneer Butter Masala, not even a single drop is left on the platter. The way and the ingredients with which this dish is prepared are so distinctive that you say, “If that is the way and such ingredients are used in this dish, then the dish would be tasty.”

Yellow Dal & Spinach (gf) – $17.90

Although, there are a variety of lentil dishes famous in Indian cuisine. But the yellow daal including the spinach in it is along with the following is sure to relish your taste buds:

• Onion

• Ginger

• Garlic

• Fresh English Spinach

• Tomatoes

Baingan Patiala – $17.90

This dish is known as “Aloo Baingan” in India. It brings out the nicest fusion of Potatoes and eggplants. It is cooked with the following favours to make sure it becomes nicely enriched with them:

Herbs

Spices

Kadai Paneer- $17.90

This is just like the Indian version of the ‘Cheese Chilli’. The desi touch in this dish brings out such nice flavours that one cannot stop himself or herself from licking the fingers.

Indians say, “If a particular person has not eaten Kadai Paneer, then it means he has missed tasting something awesome in their lives.”

Malai Kofta (Mild) – $17.90

The Round dumpling is made of homemade cottage cheese and boiled potatoes which are seasoned with the nicest flavour containing spices. Once deep-fried, these are cooked in the gravy containing the blended mixture of onions, tomatoes, ginger, garlic and cashew nuts. Topped with cream, this dish is nothing less than a ‘Paradise on Earth’.

Paneer Tikka Masala – $17.90

You might be wondering – “Again Paneer”. Bro, If we are talking about Indian food, then how can we forget to mention the cheese dishes one after the other.

This dish includes the cubes of the paneer to be cooked in the gravy containing capsicum, onions and tomatoes.

Order Now!

If any of the aforementioned has remained successful in bringing water in your mouth, then hurriedly order the same by clicking from the following link:

https://sylvaniaindianrestaurant.twirll.com/menu

To have a broad view of our menu, you can visit: https://sylvaniaindianrestaurant.com/menu/

For any other queries, you can contact us @ 02-9544-9788, 0425288894.

Be it any festival or special occasion, without food, nothing can be complete. If we have to be specific, then having good food is all you need. We know, in this hectic life it is not that easy to prepare every dish on your own. In that case, make sure that you order your food from the best Indian Restaurant Sydney. Indeed! Indian Food is exceptional in terms of taste and every dish has something different about it. Most importantly, the traditional approach of cooking is a game-changer for this cuisine. So, to have the best time with your family, then you should prefer to order your meal from the Indian restaurant. In this blog, we have mentioned some of the timeless Indian dishes which you should give out a try.

Best Indian dishes which you can try our any time

• Chicken Tikka Masala

Chicken tikka masala is one of the moved loved Indian dishes not only among the Indians but even among Australians. Those, who have tried it for the first time have made it a part of their favorite meal. The chicken tikka masala recipe includes a blend of different flavors and the gravy base include tomatoes and cream. You can indulge in it with fresh rice and naan.

• Mughalai Chicken

Mughalai food is something else and many people like to order for a special occasion. The best part is that it is extremely healthy because of all the ingredients and spices added to it. The creamy sauce combined with the goodness of almonds is going to take over your taste buds. Finally, you can add garam masala in the form of seasoning.

• Tandoori chicken

Tandoori chicken when prepared traditionally is something that will make you lick all your fingers. This dish is amazing when cooked in the vessel. In addition, the combination of spices, oil, garlic paste, and yogurt is something which is best. You have to leave it marinated for many hours.

• Maa ki Daal (Black lentils)

Maa ki daal is another delight for the taste buds. If you have ever visited an Indian Dhaba (roadside restaurant) then Maa ki daal is the staple food item on their menu. Now! If you are visiting an Indian restaurant then you should order this option from the Indian menu. It is rich in taste and aroma which is the reason it is loved by everyone.

• Palak Paneer

Palak (spinach) paneer is known for its mild taste and all the spices added to it are something which you cannot miss out on. In addition, the fenugreek leaves and mashed-up tomatoes along with seasoned Indian herbs will make it the best choice. You can have it along with any bread type of your choice.

• Malai kofta

Malai kofta is another great option that can delight your taste buds. In the Indian menu, you can find both the versions of vegetarian and non-vegetarian. Different nuts are added which makes the gravy rich and creamy. The koftas are made of vegetables, paneer and the different spices are added to make them tasty.

Give out these options a try and you will understand on your own why these are timeless Indian food items.

What’s that one cuisine which is diverse, different, best, tasty, and whatnot! One name which reminds me of is Indian cuisine. The food served at the best Indian Restaurant Sydney will surely take your taste buds to a whole nother level. Indian Food is one of those options which has gained huge demand all over the globe. The best part is that in every Indian home there are special dishes and the way of preparing them is different & this is what allows them to stand apart from the other cuisine. If you are going to try Indian cuisine, then you must understand the same. When we are aware of what we are doing or having – It makes us enjoy that scenario even more!

Tips to enjoy your Indian meal

Tip 1: Understand it is healthy and diverse

First of all, you have to understand that Indian food is not about the chilies only. If you want something healthy, then you can get the same with an Indian menu. What makes it even better is that fresh vegetables and spices are added to every meal you order when you visit the Indian restaurant.

By diversity, we don’t mean that you will only get vegetarian dishes in abundance. There are a variety of options for non-vegetarians. Some of the most popular options are rogan josh, vindaloo, butter chicken, fish Amritsari, and much more. Indeed! It is one of those meals which is pleasing to your eyes and taste buds.

Tip 2: Kind of an art form

No doubt! Cooking is an art and to see the example for the same, you must try out Indian food. Many of the Indian dishes are passed down to generations and that tells how important food and its preparation is for the Indians.

Moreover, when Indians cook their food or order at the restaurant, it is not limited to just one dish. So, How many? As many as everyone on the table wants to have. There are 2 or more dishes, chapattis (or any sort of bread), rice, salad, and at the end dessert. The results are worth it and this is the reason Indian restaurants gain huge attention in a way no one expected.

Tip 3: Get to know more about the Indian cuisine

As we have mentioned earlier, Indian food is about diversity. From languages to food, everywhere there is diversity which means you will get to try dishes from all sorts of regions. Be it North, South, East, or West at an Indian restaurant you will get everything to satiate your taste buds.

Do you think Indian food is all about curry?

NO! It is not. This is one of the biggest misconceptions which people have about Indian food. The most important thing which has to be understood is that Indian food has a variety of food options and there is no way that everything is about curry. When the Indian food is cooked there are different spices added to the meal which makes them have a distinct taste.

Why not, try it out yourself? Visit Sylvania Indian restaurant to enjoy the best Indian meal be it for the first time or 50th time.

Indians and their love for food are exceptional. The food of every region, state, or city is different and best in its way. No doubt, Indian food has one of the most different food cultures in the whole wide world. Being a foodie and as my roots are attached to India, no matter where I go follow the same practices everywhere. If you’re not an Indian and you are planning to visit the Indian Restaurant Sydney for the first time, then it is clear that you don’t know anything about Indian eating habits. Do you want to know about the same? Let’s tell the world what Indian eating habits they should give a try.

Indian eating habits

• Every day and fulfilling thali meal

If you talk about every Indian home meal, then people love to have or make 1 or 2 kinds of Indian dishes with dal, roti, parathas, & rice. Even for the vegetarian, there are options of various food items like yogurt, savory, and the type of non-veg item they prefer. To complete the meal, people love to have sweets like rasmalai, gulab jamun, ice cream, and much more. With Indian meals, there is the proper balance of all the rasas which makes the Indian food loved in every sense.

• Eating food with hands

Do you know a way to engage all your 5 senses: Smell, taste, hearing, sight, and touch? Try out eating the food with your hands. This option will take your culinary level to a whole new world. Eating hot rotis, parathas, or pooris dipped in dal, or creamy gravy & then licking the fingers to clean your hands. It will help you enjoy the food even more.

• Use of spices

If you travel from India to any other country, then you might complain that the food is bland! This is because many of the meals only have salt & pepper, which is not going to give the food the taste the Indian meal has. When it comes to Indian meals, there are around 5 to 15 spices in every single dish. Just Imagine! How any Indian meal would taste bland!

• An endless number of vegetarian food

You won’t find any other place where vegetarian food is served with such intricate details. The best part of the vegetarian meal is that you will get to have the right amount of vegetables. In addition, you can try out different options of salad. If you would like to have an art form in terms of food, then Indian vegetarian food is the best choice. With time, the demand for Indian food is also increasing.

• Number of non-alcoholic beverages

If you are someone who doesn’t like to have alcoholic beverages, then the Indian menu will fulfill your taste bud needs. It is not just about soft drinks, tea, juice, or coffee as you can have anything. You can try chai (tea), chhas, lassi, jaljeera, sherbet, masala doodh, flavored sodas, nimbu pani, or anything you name it, you can have that.

• Different variety of bread

The Indian food menu has several great bread options. You can have soft roti which has a perfect spread of ghee, naan with garlic & butter. That’s not all, you can have different kinds of stuffed parathas like aloo (potato), paneer (cheese), pyaaz (onion), & much more. Wait! How can one forget Makki ki roti (one of the most loved Punjabi dishes), and much more? Are you convinced or should I tell you more…

Eat with your family

Eating food with your family is one tradition that binds Indian people together. Everything sitting at the dinner table, enjoying a meal, and getting the time to spend with the family.

So, your Indian friend has invited you for a fun evening at the best Indian Restaurant Sydney. But, you have not tried Indian food before this. We all know how this food contains different options and each of them is known for its distinct taste. Moreover, there are several fantastic flavors and spices which make the dishes perfect with every bite. At Sylvania Indian restaurant we provide dishes that are made with authentic Indian cooking methods and this is what will make your taste buds enjoy the ride of flavors. Let’s discuss the food options which you need to give a try when you order the food for the first time.

• Samosa

With each culture, there is some kind of snack food which people are crazy about. For Indians, this is samosa, and it favorite of everyone. At Sylvania Indian restaurant, the samosa contains a filling of onions, tomato, chickpea, and several masalas. What’s make it even better is the side chutney which is slightly sweet and tangy. In the Indian culture, people love to have this over the chai in the morning or in the evening.

• Pakora

Have you tried any kind of fritters? Well! It is exactly like that. This is made with different veggies which makes it the perfect snack food. Some of them also contain are fritters which help you get the perfect way to delight your taste buds.

The fritters can be made with potato, onion, chickpea, coriander, and fresh spinach. Apart from that, you have to try paneer pakora, chickpea flour, garlic, ginger, and spices.

• Saag Paneer

This is another kind of delightful food which is a veggies base. It contains spinach and small cubes of paneer. It contains different ingredients which make up the saag paneer tasty. Apart from that, you can even add other options to the same like fish, lamb, and chicken. People like to have this in the inter time.

• Tandoori Chicken

Tandoori chicken is one of those dishes which is loved by everyone or to be specific anything that contains chicken is the most ordered item at an Indian restaurant. It is roasted over the tandoor and different flavors are added into the same like cayenne, chile, paprika, and turmeric. The newbies who tried the Indian food for the first time, love to order this specific dish. The blend of different spices and yogurt base sauce is what makes it delightful with every bite.

• Butter chicken

If we are talking about tandoori chicken then how we can forget the tandoori chicken. It contains chicken, fish, shrimp, lamb, and you can even have vegetarian options. This is kind of savory and tasty food is perfect when you visit an Indian restaurant for the first time.

Apart from that, there are several dishes which you can give a try like an aloo gobi, raita, naan (that too of different types), baingan ka bharta, and much more. Moreover, there are several sweets which you can give a try like kheer (rice pudding), sooji ka halwa, jalebi, rasmalai, and the list will go & on.

Chicken Korma – The Best Recipe To Make The Chicken

Whenever the Indian food is mentioned, then the name of the chicken korma is taken first place. The chicken korma is the same as the Indian shahi paneer or the paneer butter masala. It needs precision to make this. So people who are running short of time but want to make their taste buds happy visit the Indian restaurants in Sydney.

So as you might have guessed, we are going to talk about the recipe to make the chicken korma in this blog.

Required ingredients

For making the restaurant-style chicken korma, you will need the following ingredients:

• Almonds

• Cashew Nuts

• Chironji

• Khus Khus

• Desiccated Coconut

• Oil

• Onion

• Yoghurt

• Chicken Pieces

• Ghee

• Cardamom

• Cloves

• Garlic

• Salt

• Ginger Grated

• Red Chilli Powder

• Coriander Powder

• Garam Masala

• Saffron

• Water

Instructions

The instructions tell you how to use the ingredients and which cooking techniques should you be choosing:

Step 1: Dry Roast The Nuts

In this system, you are supposed to dry roast the nuts which may include cashews, almonds, chironji and khus khus which are also known as poppy seeds. Once the mixture of the dry fruits is ready, then you have to add the desiccated coconut to the mixture

After the nuts are cooled down, then make a smooth paste of these by grinding them finely in the grinder.

Do you know?

With the rotation, the maximum flavour of the dry fruits gets locked. N sooner these are put in the hot pan for roasting, then the nice aroma begins to come up which is the indication that the flavours have nicely been attained.

Step 2: Sauteing The Onion Slices

Now, this step demands you to roughly chop the onion slices. Then take a ]pan and add some ghee to it. Once the pan gets hot and the ghee gets melted, then begin sauteing the onion. Make sure you are sauteing until they are becoming nicely transparent.

Just like the nuts, let them get cooled also. Once these are cooled, then add the nut paste to it and grind everything all over again.

Step 3: Do The Main Addition

Once you have come across the thick paste of the sauteed onion and the roasted nuts, then it’s time to add the yoghurt to it. Once added then mix it nicely. It is the yoghurt only that brings out the maximum flavour from the chicken korma.

Step 4: Saute The Spices And The Herbs

Now all the spices are to be sauteed so that they could not come out to be raw and come out to be nicely aromatic and flavourful. Once the slices are sauteed, then add the ginger-garlic paste and cook until it presents you with a strong flavour.

Step 5: Add The Chicken Pieces

Now to the spices and the ginger garlic paste, add the chicken pieces. Now ix everything well. Make sure you are letting each of the chicken pieces get immersed in the beautiful flavours.

Step 6: Add The Korma Paste

The korma paste which we have completed with the preparation in step 3 should be added. Now let it cook for about 15 minutes on a slow flame. If the consistency of the gravy is extremely thick, then you can add a little water so that the consistency can be balanced. After that garam masala and saffron are to be added to the prepared dish.

Step 7: Garnishing Time

Do not forget to garnish it either with the chopped coriander or the coarsely chopped dry fruits.

So, you are going to have Indian food for the first time. You are not familiar with these traditions and how you need to order when you visit the Indian Restaurant Sydney. Make sure that sometimes all the things you hear about a particular cuisine or its culture are not true, so it is better that you don’t presume anything on your own. In case, your Indian friend has invited you for a party or a special occasion, then make sure to have the best time and do not think about a lot of things.

What happens before the meal?

Initially, if you are visiting your Indian friend’s home or for a party then they will prefer to start everything with entertainment. The Indian people are known for their hospitality. In case you refuse something, they will still ask you to taste even a tiny bit. In Indian traditions, ‘The Guest is considered as the GOD’. Moreover, if you are running 15 to 20 minutes, even then it is perfectly fine for them. Arriving at the venue and that too on time is going to surprise the guest.

Wait for the meal to arrive

Once you visit the place, you should wait for some time for the meal to arrive at the table. Initially, you will be served with drinks, depending on what your host likes or prefers. Along with that some snacks and then lots of reminiscing about the old times & catching up on everyone.

Before having a meal wash the hands

Now, this is what we all love to do. You might not know this but in many rural areas, people prefer to have their meal by sitting on the floor. Many hosts also prefer to serve the buffet-style meal in which different food options are served and it is up to the guest what they would like to have.

Serving the Indian meal

Now, comes the time when you are served the meal. Don’t expect to have individual portions as you will be served different types of dishes. Add how much and what seems to delight your taste buds. At most Indian places, you can expect to get chapati, rice, roti, salad, yogurt, pickles, and lentil dishes. On the side, you can have water or a glass of wine (if served by the host). Although Indian people are into making toast it all depends on what your host prefers.

Healthy and Tasty Food

When you have any Indian meal, no matter where you go you will only get tasty and healthy food. When you have added it to your plate, make sure that you wait for others to start. Indian people like to enjoy their food when everyone is sitting together.

Also, make sure that you only have your food with your right hand, no matter what. Indian people do not prefer to have their food with their left hand, as they want to keep it clean under any circumstances. They prefer to help themselves to pick a bowl/tray or give it to the others.

Your host will offer you more and in case you want to have it or refuse it then let them know straight away. In some cases, sometimes they ask you to have ‘a little more’. It is better that you do not refuse and take some, as it does make them happy. For them it is all about enjoying the meal and making sure when the guest comes into their place, they feel happy.